Foods, Spirits, Atmosphere
Led by chef Alex Arsham who cooks from the heart using fresh seasonal ingredients from local and regional markets in an American bistro setting. The West End features starters, apps and small plates at pocketbook pleasing prices. All matched up with a selection of inventive wines, beer and cocktail list.


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OPEN FOR THANKSGIVING NOON -FIVE

 WINTER HOURS
CLOSED FOR LUNCH- VISIT GAMEKEEPER'S
DINNER 5:00 pm to 9:00 pm TUESDAY - THURSDAY
                5:00 pm to 10 pm    FRIDAY & SATURDAY
SATURDAY & SUNDAY BRUNCH 11:00 am to 3 pm
MOTHER'S DAY  BRUNCH 11:00 am to 3:00 pm MENU

menus
  Dinner Brunch